Everyone loves vanilla cupcakes, this recipe is very simple. The sponge of these cupcakes are similar to a scone's crumbly consistency but they melt in the mouth, they are so soft with that vanilla taste. I have gone for a light vanilla buttercream frosting topped with a caramel sauce drizzle and half a cookie for decoration, but you can have any type of decoration you desire.

This is my red velvet cupcakes recipe with vanilla buttercream frosting. Normally the frosting would be made with a cream cheese. I prefer the vanilla buttercream and it goes very well with the red velvet cupcakes. These red velvet cupcakes are certainly impressive, delicious and super moist with that vibrant red colour. Just make sure you buy the quality red food colouring and don’t go for the cheap one. I have decorated my cupcakes with fresh strawberries and red velvet cake crumbs. You can of course use any cake decorations you like.

This is my vanilla and chocolate marble bundt cake, using a bundt mould cake pan. This cake is a batter mixture separated with vanilla and chocolate, this is then swirled together giving you a marbled affect. This cake can be hand blended as demonstrated. The cake will still be moist and fluffy, then beautifully decorated with melted chocolate. Perfect for dessert or for a party.

This is my double chocolate muffin recipe. Another easy quick dessert recipe, I have used wholemeal self-raising flour, yoghurt and cooking oil rather than butter making my muffins extra moist and not dry. The milk chocolate goes very well together in this recipe but of course you can use plain chocolate if you wish.

These are the best moist carrot cake cupcakes I’ve ever tasted. I have put in the perfect amount of spice and the right amount of grated carrot to give you that moistness. The creamy frosting is delicious too. This frosting is made without the cream cheese for those of you who don’t like cream cheese. The vanilla frosting goes very well with the carrot cake cupcakes.

This is my recipe of the chocolate hazelnut cake, especially if you love chocolate hazelnut spread. This chocolate cake is so moist and rich. I have used cocoa and chocolate chips making it double chocolate. This cake is a two layer cake, I have used a chocolate hazelnut frosting for the filling and topping. You can use any chocolates for the cake decoration.

This is a homemade strawberry and vanilla cake that I created from scratch. The sponge is light and delicious. I have added special rainbow sprinkles to the cake mixture and the cream icing has a vanilla and strawberry flavour. For my cake decoration, I selected freshly ripe strawberries, and small heart sprinkles. This is a classic recipe for making a delicious cake to share with family and friends on a special occasion.

Rocky Road is incredibly delicious and simple to prepare. A dazzling classic chocolate treat, this recipe is a smooth, melted milk chocolate enticed with fluffy marshmallows and crushed with chocolate biscuits. It's ideal for a decadent treat. Rocky Roads is certain to become a family favourite.

Here's how to make luscious, fluffy, and soft Sicilian lemon cupcakes with flavorful chocolate chips using my recipe. This recipe serves 12 people, ensuring that everyone gets a taste of the unique flavour. These delectable cupcakes are simple to make and may be served at any time.

These are my double chocolate cupcakes with chocolate chips, they are extremely moist, soft and so delicious, most of all they are so easy to make. I have used my own vanilla frosting, let me know if you want me to show you how to make the perfect frosting for your cupcakes. These cupcakes are just perfect for a quick treat and it will be ready in just 22 minutes.

These are my easy delicious vanilla chocolate chip cookies, easy for everyone to make, smells so good when baked in the oven, and tastes just as good. This cookie recipe will give 20 cookies - enough to share with your family and friends.

If you like the taste of Lotus Biscoff biscuits then you will love my easy Biscoff cheesecake. This is a delicious no bake cheesecake, with a Biscoff crumb base, and creamy Biscoff spread whipped with cream cheese then separately whipped together with the double cream. I have used whole Lotus biscuits for decoration of the cheesecake and crumbled a few biscuits for sprinkling over the top of the whipped double cream. I have also drizzled melted Biscoff spread and caramel over the top of the cheese cake. Make sure you put the cheesecake into the fridge overnight to set. You got to try it to believe it, it's so good. So easy, and so delicious.

This is my caramel chocolate chip cookie in a pan. I think this is a perfect dessert if you like a cookie all to yourself. If you like a gooey cookie then just bake it for about 10 minutes. I have baked my cookie in a cast iron pan, just serve this cookie with vanilla ice cream on top. It so delicious!

This is an easy apple crumble. Traditionally, apple crumble is made with Bramley cooking apples; these apples are very sour to eat and you will need a lot of sugar to sweeten the apples for cooking. In my recipe I am using ripe Royal Gala apples as these are naturally sweeter and you will need to add less sugar. Once baked the apple crumble is served with custard. This recipe is so easy and so delicious.

This is an easy banana cake recipe, baked using a loaf tin. This cake is very soft and extremely moist and fluffy. It is best to use ripe bananas. You don’t need any experience in baking to make this cake. Try it and see for yourself. This banana cake is so delicious, you would impress everyone.

This is a very light sponge cake, sandwiched together with cooked fresh strawberries made into a jam, and fresh double cream. It tastes as good as it looks.