I love seafood especially fresh crabs. This is my spicy peppered crab recipe, it is simply delicious, cooked together with sauté onions, ginger, garlic, and roasted spices. You can of course use any kind of crabs you can find. Key advice is never burn your spices. I have used a wok for this recipe as I have a lot of crabs to cook but you can use any pan you wish. Once cooked you can serve your crab with rice and steamed vegetables or even a salad of your choice.

This Teriyaki Salmon recipe is so quick and easy to make. You don’t have to fry your salmon instead this Teriyaki Salmon is baked in the oven. The salmon will be so moist and so delicious. Just don’t forget to cover the salmon with the foil. Follow my recipe and you’ll get the perfect Teriyaki Salmon every time. Serve with rice and salad or vegetables of your choice.

This is my delicious crispy, baked masala fish recipe. It is extremely easy to make, using simple spices and will bake in the oven in just 45 minutes. You can use any fish you like. Just marinate over night or for two hours, if you are in a hurry, and just bake. I served my fish with chips and potatoes two separate meals.

This is my very own unique recipe, using my homemade masala powder, that I have created. Chilli masala prawns are very popular in India. I have used raw tiger prawns for this dish. If you love prawns and you are looking for that delicious prawn recipe, spicy and dry, but full of flavour, then this recipe is it. The red colour of the prawns is due to the Kashmiri chilli powder that I have used. It looks hot but it isn’t, it’s very mild. If you like it spicy then add chilli powder to it. I have added fresh green and red chillies as I love the heat. You can enjoy these prawns with rice, naan bread or even on its own with a cool refreshing drink. The choice is yours. Let me show you how it is made.

Here is a simple, but extremely easy recipe to spice up your salmon. I have used whole roasted spices for this curry and lots of tomatoes to give it a sweet but tangy taste. This is my favourite salmon curry recipe, which I want to share with you all. Please try it out, I can honestly say once you have tried this recipe it will be your favourite too.

This spicy but sweet prawns, is a recipe that I tried when I visited Singapore. If you love Singapore chilli crab then you will certainly love this recipe. It is full of flavour and you will definitely be addicted to it.