This pizza recipe includes two different types of pizzas, char siu chicken, which if you look at my previous char siu pork recipe, I use the same ingredients for this char siu chicken recipe, and chorizo pizza. My pizza sauce is also the same as marinara sauce, so go back to the stuffed chicken recipe and make the pizza sauce. I also recommend you buy good quality chorizo as it will give you a better flavour. If you go back to my last pizza recipe it will tell you how to make a pizza dough.

This is my stuffed chicken recipe with a tomato marinara sauce - it is so simple to make. The chicken breast is seasoned and then filled with smoked ham and three different types of cheeses. You can fill your chicken with whatever you desire. The chicken is breadcrumbed, shallow fried, then oven baked with the marinara sauce topped with cheddar cheese and mozzarella. So juicy and so simple to make. I can guarantee this will be your family favourite dish.

This recipe is a Nepali recipe, it is a simple, quick and healthy steamed dumpling recipe. I have made three recipes: the chicken filling, the dough, and the sauce to dip into. Follow my recipe step by step and you will have the perfect momos for that perfect snack.

This is my quick and easy homemade chicken skewered kebabs. I have used my bbq grill to cook my kebabs but you can use the oven or the gas fire to cook your kebabs. The kebabs are tasty and so colourful as I have used mixed peppers and red and white onions. Follow my recipe and you will have the most delicious kebabs especially if you like bbq chicken.

This is my very own crispy spicy Korean fried chicken, its so delicious and so easy to make. A must make chicken recipe. You will definitely get compliments when you serve this chicken recipe. I guarantee it.

This is one of the most popular Chinese takeaway dishes. Now you too can make this dish at home. This is my version of the Chinese sweet & sour chicken, but in my recipe I won’t be frying my chicken in oil, but I will air fry my chicken until crispy and juicy, using one teaspoon of oil. In this recipe I’m not going to use eggs to coat my chicken before dipping my chicken to the flour mix. My sweet and sour sauce is sweet and tangy but I still added the heat to my sauce by adding fresh chillies and of course the Kashmiri chilli powder for the colour. This recipe is a colourful dish with red, green peppers and added carrots. Serve your sweet and sour chicken with basmati rice. You absolutely will love it. You’ll definitely make this easy recipe again.

This is my version of the Japanese Chicken Katsu Curry. This recipe is so easy and so delicious. I will teach you all the best tips and tricks from making a smooth Katsu curry to breading your chicken and frying the chicken until crispy, moist and tender. This recipe is one of easiest to make at home. It is the closest to Wagamama's famous Chicken Katsu. Forget about ready made sauces from jars and packets, now you can make it for yourself.

I must admit that I was apprehensive about frying my chicken in an Air Fryer with only one teaspoon of oil, but oh my god, I'm a believer now. This is my own recipe, and the chicken came out crispy, golden, and crunchy on the outside and moist, juicy on the inside, just like it had been fried. The chicken was cooked in a flash. The chicken test has been passed with flying colours by the Air fryer! I didn't use an egg mixture to double dip these because my seasoning in the flour was already well seasoned. Simply wash your chicken and marinate it in 1 teaspoon of vinegar and half of a lemon's juice for an hour and a half. Your chicken will have an extra-fresh flavour. Try it out and see what happens.

Kung Pao chicken is everyone's favourite Chinese cuisine; there are many variations of this dish. This is my version of the authentic Kung Pao Chilli chicken, which is spicy tangy and sweet; stir fried using a wok. You can recreate this delicious dish in the comfort of your home.

Moroccan chicken is normally stewed or braised. My chicken will be roasted in the oven. I have used my own special Moroccan all spice rub which is so aromatic, I have also used half of a lemon to give the chicken a fresh tangy taste. Once roasted the chicken is so tender and so juicy. Try this recipe, and bring some Moroccan flavours into to your home.

Here is a simple but authentic Kerala chicken curry recipe, ideal for anyone who is busy to make at home. This is a popular Kerala chicken curry. This chicken curry is spicy but not too hot, flavourful and has moist chicken pieces. The chicken curry is a traditional Kerala dish normally coconut pieces and coconut oil is used to enhance the taste of all Kerala foods. You can serve this Kerala chicken curry with basmati rice, idiyappam, chapattis, appams, dosas or parathas.

If you love Indian curries then you will love my authentic Chicken Jalfrezi recipe. This recipe is very popular in India. It is requested in the UK in restaurants everywhere. Now, I’m going to teach you to cook this easy curry at home, using my fragrant spices. Normally a Jalfrezi is a hot curry but you can adjust to the amount of fresh chillies you want to use. This curry is delicious and it is served well with naan bread or basmati rice.

I have made this whole roasted chicken just recently, and I was amazed with the taste and wanted to share the recipe with you all. The recipe is so simple anyone can make it. Once the chicken has been roasted it is so juicy and so flavourful. I think this roast chicken recipe is better then the classic roast chicken served every Sundays. This chicken recipe has many spices so there is no need for stuffing. The spices in the marinade will coat your chicken so the flavour is there once roasted in the oven. You can of course make the gravy if you wish, as the spices will run through into the juices.

Just marinate the chicken and put the chicken in to the oven. It’s as simple as that. You’ll definitely be back for this recipe every time.

This recipe is so quick and so tasty, I have given you simple instructions to follow. Why buy a ready made wrap when you can make your own a Mexican fajita and tacos?

This is my recipe for the most delicious sweet chilli chicken pizza, and if you are a fan of barbecue chicken then you will definitely like my barbecue pizza. Everything is made from scratch, from the taste of the sweet chilli chicken to the tangy taste of the barbecue chicken, to the easy fluffy but crusty pizza dough giving you that amazing taste. I honestly have to say this pizza is better then takeaway pizza. Don’t take my word for it, try it yourself and see. You’ll be surprised and of course you can choose your own topping.

This is a popular and most requested curry dish. I have added vegetables to this curry giving it texture, colour, and most importantly making it healthy. I have also used my spices to give it that authentic Balti taste.

If you like Nando’s Peri Peri chicken then you will like my variation of Peri Peri chicken. This recipe has a variety of herbs and spices making it flavourful and so easy to make at home. My Peri Peri chicken is definitely a treat served with French fries, salad and of course don’t forget the Peri Peri sauce. It’s so delicious.

This is an authentic, easy to make Tandoori Chicken recipe. It is a popular Indian recipe made with marinated chicken and cooked in an oven.

I am making stir fry Chicken Chow Mein today. I have used chicken and vegetables - you can vary the amounts to suit your taste. I have combined a number of sauces to give you that authentic taste. The recipe is easy to follow and available on my website. It is for both beginners and experienced cooks.